219 results for General Manager Jobs in Pearland, TX, US

Responsible for exceeding revenue objectives, managing and coaching the sales team, developing sales strategies, building client relationships, and analyzing market trends. Owns financial metrics and creates sales opportunities that align with client needs.

Responsible for leading the restaurant team, ensuring financial results, creating a positive work environment, and delivering excellent customer service. Requires at least 2 years of leadership experience in the restaurant or retail industry.

Responsible for managing a $1 million+ restaurant business, leading a team, ensuring high customer service standards, and maintaining a positive work environment. Requires natural leadership, a focus on customer satisfaction, and the ability to meet daily challenges in the restaurant business.

Responsible for managing a Jersey Mike's store, including overseeing store sales, quality of service, customer satisfaction, profit margins, employee scheduling, inventory orders, and training. Participates in management meetings and leads by example.

Responsible for complete management of a Jersey Mike's store, including overseeing store sales, service quality, customer satisfaction, profit margin, employee scheduling, inventory ordering, and training. Participation in management meetings and strategy sessions is also required.

This job posting is for employment with an independently owned and operated franchisee.As a General Manager, you will never be bored. You will be responsible for making sure the restaurant runs smoothly.Responsibilities May IncludeEnsuring that the restaurant is fully and appropriately staffed at al...

Responsible for managing the complete operation of a Jersey Mike's store, including overseeing sales, service quality, customer satisfaction, profit margins, employee scheduling, inventory orders, and training. Leads by example and participates in management meetings.

GENERAL MANAGERJob SummaryUrban Air is seeking a General Manager to motivate, instill accountability, and achieve results to drive success while maintaining our fun culture! This person will provide overall leadership, vision, and direction on initiatives and operating standards while providing a po...

Responsible for coordinating shifts, ensuring adequate staffing, supervising food safety practices, managing budgets and inventory, and addressing customer complaints. Requires the ability to motivate staff and maintain high standards of customer service.

Responsible for executing restaurant plans, achieving sales and profit goals, managing staffing, training team members, addressing guest complaints, and ensuring a safe and clean restaurant environment.