To assist Director of Events to achieve the overall Events Department’s revenue and expense budget
To provide feedback to the Director of Events to ensure correct booking procedures, including group room and meeting program history, catering set up and themes, contractual agreements, etc
Ensures services provided by the department are always available and carried out according to defined standards with the utmost efficiency, consistency and courtesy as detailed in the Department Operation Manual
Ideally with a university degree or diploma in Hospitality / Tourism Management
Minimum 2 years of similar experience in large scale hospitality establishment desirable
Good presentation and interpersonal skills are a must
What We Offer
Care: A supportive and caring environment where diversity and inclusion are embraced
Development: Immense learning opportunities to equip and grow yourself
Well-being: Prioritize well-being and bring positivity at work and in life
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