192 results for General Manager Jobs in 76051, Grapevine, TX, US

Oversee all operations of the Wendy's restaurant, including managing P&L, driving customer service, training, and development. Create a positive work environment and culture of consistency and performance. Identify areas for revenue growth and process improvement.

General Manager - McDonalds company-owned and independent Owner-Operator restaurants are staffed by great people, and right now were looking for more of them. People interested in satisfying careers with competitive benefits. People interested in growing and advancing. People with lots to offer. Peo...

Responsible for daily operations of the restaurant, including financial controls, staff scheduling, hiring and training team members, overseeing staff development, ensuring food safety and facility management, and meeting health and safety standards.

Responsible for daily operations including financial controls, staff management, hiring, training, coaching, food handling, and ensuring health and safety standards are met. Flexibility to work 50-55 hours per week is required.

Manages restaurant operations and staff, ensures compliance with company policies and legal standards, provides leadership and training to managers and crew, and oversees objectives in all operational areas.

Responsible for overall leadership and direction of the facility, including hiring and training staff, maintaining operational standards, ensuring financial goals are met, and enhancing guest experiences. Duties include managing staff performance, improving operational execution, capitalizing on mar...

Responsible for providing leadership and direction to the team, ensuring high levels of customer service, managing staffing and schedules, overseeing operations related to entertainment and food services, and maintaining safety and cleanliness standards. Involves hiring, training, and developing sta...

Oversee restaurant operations, lead and motivate team members, ensure customer satisfaction, and manage daily activities to maintain a successful dining experience.

Responsible for leading the restaurant team, ensuring financial results, creating a positive work environment, and delivering excellent customer service. Involves training and motivating staff, maintaining high standards, and meeting the challenges of a dynamic restaurant setting.

Responsible for leading the restaurant team, fostering teamwork, training staff, and ensuring a positive customer experience. Focuses on team motivation and operational excellence.