Costa Sorrento

Sous Chef

Markham, ON, CA

about 1 year ago
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Summary

Job Details

  • Costa Sorrento is Looking for an Executive Sous Chef, with a minimum of 10 years of experience in Traditional southern Italian Cuisine,
  • preferable with a previous experience in Italy.
  • Our Restaurant offers amalfi coast cuisine, outdoor catering service, special private tasting dinners and more.
  • The candidate has to have good knowledge of Butchering meat and fish- Pasta- Dessert- Pizza.

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