Company Description

Founded in 2011 by Jaydeep Barman and Kallol Banerjee, Rebel Foods is the world’s largest and fastest-growing internet restaurant company. It is home to brands such as Faasos, Behrouz Biryani, Oven Story Pizza, and more. With over 450+ kitchens across 70+ cities, Rebel Foods uses its proprietary Rebel OS technology to launch and scale multiple brands rapidly. Through its Rebel Launcher, the company has launched over 25 brands and currently operates 45+ brands across countries including India, the UAE, and the UK.

Role Description

This is a full-time, on-site role for a Restaurant General Manager located in Delhi, India. The Restaurant General Manager will be responsible for overseeing daily operations, managing P&L statements, ensuring customer satisfaction, handling customer service, and budgeting. The General Manager will also be involved in hiring staff and maintaining high standards of food quality and service.

Qualifications

• Experience in P&L Management and Budgeting
• Strong skills in Customer Satisfaction and Customer Service
• Proven ability in Hiring and managing team members
• Excellent leadership and interpersonal skills
• Ability to work in a fast-paced environment
• Bachelor's degree in Business Administration, Hospitality Management, or related field is preferred
• Experience in the restaurant industry is a plus