Our client is looking for a Quality Assurance Manager to lead their quality team at their food manufacturing facility in Chicago. The ideal candidate will be responsible for driving the growth of an established department by introducing continuous improvement initiatives to boost efficiency.

Client Details

Our client is a leading meat manufacturer, known for their commitment to producing high-quality, sustainable, and innovative meat products. With decades of industry expertise, they offer a wide range of premium meats catering to both traditional and modern consumer tastes. Their product line includes fresh cuts, processed meats, and ready-to-eat meals, all crafted with exceptional attention to detail.

Dedicated to excellence, our client focuses on sourcing the finest ingredients from trusted suppliers and using advanced production techniques to maintain consistent quality. They are also deeply committed to sustainable farming practices and animal welfare, ensuring their products are both delicious and responsibly produced.

With a strong emphasis on innovation, quality, and customer satisfaction, our client has become a trusted industry leader, setting the standard for meeting the evolving demands of the global meat market. Whether serving retail, food service, or private label needs, they continue to deliver products that surpass expectations and uphold the highest standards of food safety and quality.

Description

• Quality Control Oversight: Develop, implement, and maintain quality control processes to ensure that all meat products meet or exceed regulatory, safety, and customer standards.
• Compliance Management: Ensure compliance with industry regulations (e.g., FDA, USDA) and company-specific policies, overseeing audits and certifications to maintain product integrity and safety.
• Team Leadership: Lead and train a team of quality assurance specialists, fostering a culture of continuous improvement and high-performance standards within the production environment.
• Inspection & Testing: Conduct regular inspections, testing, and sensory evaluations of raw materials, in-process products, and finished goods to identify and resolve any quality issues.
• Root Cause Analysis: Investigate and troubleshoot product defects or deviations, performing root cause analysis and implementing corrective and preventive actions (CAPAs) to mitigate future occurrences.
• Supplier & Vendor Management: Collaborate with suppliers and vendors to ensure the quality of raw materials and components, conducting audits and assessments as necessary.
• Documentation & Reporting: Maintain detailed records of quality control activities, test results, audits, and corrective actions, preparing regular reports for senior management and regulatory bodies.
• Continuous Improvement: Lead initiatives to optimize production processes, reduce waste, improve yield, and enhance overall product quality through data analysis and performance metrics.
• Customer Interaction: Handle customer complaints related to product quality, working closely with the customer service team to address issues and implement solutions.
• Health & Safety: Promote and enforce workplace health and safety standards, ensuring that all staff adhere to safety protocols during the production and handling of meat products.

Profile

• 3+ years of managerial experience within Food Manufacturing
• Bachelor's Degree preferred
• Direct USDA Experience, Direct Meat Manufacturing Experience
• Other qualifications listed in the key responsibilties
  
  

Job Offer

• Compensation up to $120,000
• Bonus around 5-10%
• 3 weeks PTO
• Company covers 100% of premium on dental and vision
• Company covers 90% of premium on medical
• 401K match
• Others upon request!
  

MPI does not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity or expression, national origin, age, disability, veteran status, marital status, or based on an individual's status in any group or class protected by applicable federal, state or local law. MPI encourages applications from minorities, women, the disabled, protected veterans and all other qualified applicants.