Responsible for collecting, preparing and analyse the samples based on instruction provided by chemist or laboratory manager, and to record the results in the system.

Main Accountabilities

• Prepare samples and equipment for analysis according to established method.
• Work closely with Chemist or Laboratory manager for routine testing or new project.
• Regular cleaning, calibrating and maintain laboratory equipment.
• Adhering to strict laboratory safety guidelines and procedures.
• Proper maintain testing results, sample information for audit purposes.
  
  

Qualifications, Experience and Technical Skill

• SPM or diploma on chemistry/food field.
• Minimum 2 years in laboratory experiences in palm oil or food industry.
• Computer literate and able to communicate in English and
• Bahasa Malaysia.