Company Description

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Role Description

This is a full-time, on-site role for a Hotel Manager located in Panna. The Hotel Manager will oversee daily operations, manage staff, ensure guest satisfaction, handle budgeting and financial planning, and oversee food and beverage services. Additionally, the Hotel Manager will be responsible for sales and marketing efforts, addressing customer inquiries and issues, and maintaining high standards of service and cleanliness.

Qualifications

• Customer Service and Receptionist Duties skills
• Budgeting and Financial Planning skills
• Sales and Marketing skills
• Food and Beverage Management skills
• Excellent leadership and team management abilities
• Strong organizational and problem-solving skills
• Experience in the hospitality industry is a plus
• Bachelor's degree in Hotel Management, Business Administration, or related field