About us
LSG Sky Chefs is one of the world’s largest airline catering and hospitality providers, known for its outstanding reputation and dynamic approach in the industry. Voted “Airline Caterer of the Year in North America” for 2023 and 2024, we are committed to excellence and innovation, driven by the dedication and expertise of our talented employees. Our team members are the heart and soul of our success, consistently delivering exceptional culinary experiences and outstanding service to our clients and their passengers across North and Latin America.
Role Purpose Statemen
tWe are seeking a highly skilled and detail-oriented Controller to support the General Manager and/or Managing Director in overseeing the financial operations of our Customer Service Center (CSC) or business unit. This role involves preparing and analyzing key financial data, including financial statements and supporting schedules, to drive informed business decisions. Controller will also conduct periodic audits to mitigate financial risks and ensure the accuracy of reporting
.
Main Accountabiliti
esFinancial Planning and Analysi
- s:Prepare, review, and analyze monthly Profit & Loss (P&L) statements, customer profitability reports, budgets, and interim forecasts to monitor financial performanc
- e.Analyze operating results and provide actionable insights and recommendations aimed at optimizing profitabilit
- y.Ensure the accuracy and completeness of customer accounting and financial reportin
- g.Develop, implement, and maintain an effective internal audit process to ensure compliance with accounting policies and procedure
- s.Oversee the development and reporting of a robust inventory management proces
- s.Identify cost and revenue opportunities that will contribute to achieving CSC's financial objective
- s.Drive financial accountability across all functions, from material costs to departmental expenses, ensuring cost control and alignment with the unit’s financial goal
s.Leadershi
- p:Ensure that the financial operations are well-organized, efficiently staffed, and strategically directe
- d.Lead, mentor, and develop a high-performing team, both directly and indirectly, to ensure continued growth and succes
- s.Plan, implement, and control the cost and project budget within the designated area of responsibility, taking corrective actions when necessary to stay on trac
- k.Foster a culture of financial excellence, ensuring that all financial operations support overall business succes
s.Knowledge, Skills and Experien
- ceEducation: Bachelor’s degree in Accounting, Finance, or a related fiel
- d.Experience: A minimum of 3 to 5 years of experience in finance, with at least 1 year in a financial management role. At least 1-3 years of experience in the catering or a related industry is require
- d.Technical Skills: Proficiency with SAP or similar financial software is essential. Advanced financial analysis capabilities are require
- d.Certifications: CPA or MBA is preferred, or equivalent experience will be considere
- d.Additional Skills: Strong expertise in financial analysis, with the ability to translate complex data into actionable business insight
- s.Communication: Excellent written and verbal communication skills, with the ability to present financial information clearly and effectively to senior management and other stakeholder
s.What We Offe
- r:A dynamic and supportive work environmen
- t.Opportunities for professional growth and career advancemen
- t.Competitive salary and benefits packag
e.
If you are passionate about driving financial performance, improving profitability, and leading a team to success, we would love to hear from y
ou!