Being recognized as World’s Leading Luxury Business Hotel by the World Travel Awards (WTA), InterContinental Grand Stanford Hong Kong is a five-star hotel that offers breathtaking views of Hong Kong’s Victoria Harbour. The hotel features 570 luxurious rooms and suites and the finest selection of world-class dining outlets from distinctive Italian to contemporary international buffet and award-winning Cantonese cuisine.
Take orders, answer enquiries and make recommendations;
Prepare drinks, serve food and beverage and ensure smooth operations of the bar;
Provide quality service to guests and respond promptly to guests’ enquiries, requests and complaints;
Ensure all procedures are conducted safely and align with the IHG services standard and its standard of both personal and food hygiene and appearance.
Job Requirements
Certificate in hotel or catering management or hotel-related experience will be an advantage;
Minimum 3 years relevant working experience;
Courteous, professional and guest-oriented;
Good knowledge in beverage, particularly in whisky will be an advantage;
Basic knowledge in food hygiene;
Good command of spoken English and Cantonese / Putonghua.
We’ll offer the right candidate an attractive compensation package, on-going professional development and a culture of service excellence.
To apply for the above job, please click "Apply Now" and send your full resume stating your current and expected salary to Human Resources Department.
Applicants who do not hear from us within four weeks SHOULD consider their applications unsuccessful. Information collected will be used for employment purpose only.
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