Jobs 1 - 20 out of 429 for general manager in Los Angeles, CA, US

The General Manager is responsible for leading the team, driving profitability, ensuring operational excellence, and creating memorable experiences for guests. This role includes managing day-to-day operations, mentoring staff, and connecting with the local community.

The Assistant General Manager curates memorable experiences for guests and the team, driving sales and service performance through coaching and training. Responsibilities include managing day-to-day operations, ensuring safety, contributing to store profitability, and engaging with the local communi...

The Assistant General Manager will oversee daily operations across production, shipping, quality, and customer commitments. Responsibilities include translating company goals into priorities, tracking safety and performance metrics, identifying constraints, building standard work processes, coaching...

Manage and oversee the daily operations, ensure the highest level of client service, hire, train, and manage staff, maintain a clean and organized facility, prioritize patient safety, and respect the diversity of patients.

Manage and oversee the daily operations, ensure the highest level of client service, hire, train, and manage staff, maintain a clean and organized facility, prioritize patient safety, and respect the diversity of patients.

Manage and oversee the daily operations of the medical spa, ensure high levels of client service, hire and train staff, maintain a clean and organized facility, prioritize patient safety, and respect the diversity of patients.

Lead the restaurant team by hiring and developing staff, ensuring operational excellence, managing financial performance, and maintaining high standards of guest service and food safety.

Manage and oversee the daily operations of the Medspa, ensuring the highest level of client service, hiring and training staff, maintaining a clean facility, and prioritizing patient safety.

As a General Manager, you will drive operational excellence while championing a lifestyle of health and wellness. Responsibilities include embedding core values into daily operations, managing daily shifts, maintaining store appearance, and taking ownership of financial and team performance.

Assistant General Managers oversee key aspects of store operations, including staffing levels, food costs, customer experience, and team performance. They manage food and operations safety standards, respond to customer feedback, coach team members, and lead the rollout of new initiatives.

Manage overall operations of the restaurant, build strong teams, recruit, select, train, and develop restaurant employees. Utilize management information tools to analyze restaurant operation and financial performance.

Manage overall operations of the restaurant, build strong teams, recruit, select, train, and develop restaurant employees. Utilize management information tools to analyze restaurant operation and financial performance.

Manage overall operations of the restaurant, build strong teams, recruit, select, train, and develop restaurant employees. Utilize management information tools to analyze restaurant operation and financial performance.

Lead the restaurant operations, manage the team, ensure exceptional service and food quality, oversee labor, inventory, and financial performance, and maintain high standards for cleanliness and guest experience.

Lead all aspects of hotel operations, including Rooms, Food & Beverage, Sales & Marketing, Finance, Human Resources, and Engineering. Provide strategic leadership throughout the pre-opening, opening, and stabilization phases of the hotel. Establish a culture centered on exceptional service, genuine ...

Manage overall operations of the restaurant, build strong teams, recruit, select, train, and develop restaurant employees. Utilize management information tools to analyze restaurant operation and financial performance.

Lead the overall performance of a multi-location region for a rental business, owning full P&L responsibility, developing and executing regional operating plans, driving accountability for financial and operational metrics, and overseeing logistics and customer service operations.

Provide strategic leadership for hotel operations, ensuring exceptional guest experiences and operational excellence. Drive financial performance by supporting revenue, profitability, labor, and market-share objectives. Provide leadership and direction for assigned hotel operations and associates. S...

The Assistant General Manager supports the General Manager in leading the daily operations of the location, managing the team, maintaining operational standards, and ensuring an exceptional guest experience. Responsibilities include supervising the floor, managing guest flow, monitoring staffing and...

Manage overall operations of the restaurant, build strong teams, recruit, select, train, and develop restaurant employees. Utilize management information tools to analyze restaurant operation and financial performance.