19 results for Shift Manager Jobs in Marshall, MI, US

The Shift Manager assists the management team by ensuring guest satisfaction and overall restaurant performance on each and every shift.They are the "Every Shift" Leader!This position reports to the Assistant Manager or General Manager and supervises the restaurant employees. We look for motivated, ...

This is a 2nd shift, exempt (salary) position. Core hourse are 2:00pm-11:00pmSupervise and coordinate activities of Associates engaged in expediting the flow of material, parts, and assemblies within or between departments of the plant, and of Associates engaged in scheduling production operations. ...

Assist the General Manager in managing shifts to achieve sales and profit goals, executing procedures, and providing excellent service. Responsibilities include building sales, escalating concerns, ensuring policy compliance, training team members, and maintaining a safe and clean environment.

What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work with a people-first mantra. From cooks to cashiers to restaurant managers and beyond, we work together to bring t...

What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work with a people-first mantra. From cooks to cashiers to restaurant managers and beyond, we work together to bring t...

What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work with a people-first mantra. From cooks to cashiers to restaurant managers and beyond, we work together to bring t...

Now Hiring Shift Managers!!The Shift Manager has the overall responsibility for:Ensuring that all Team Members complete their Shift Excellence tasks for their assigned position(s).Ensuring that employees are clean and neat in appearance.Personally demonstrating that Customer needs are the highest pr...

Responsible for leading a Wendy's restaurant, developing team members, managing operations, and ensuring high levels of customer service and restaurant performance.

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA. This franchisee owns a license to use McDonald's logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate...