Jobs 1 - 20 out of 160 for Food Safety Manager

Lead and manage the company's Food Safety and Quality Management System, maintain compliance with SQF, HACCP, GMP, FDA, FSMA, OSHA, and all customer requirements. Conduct internal audits, GMP inspections, sanitation inspections, and food safety assessments. Lead preparation for customer, regulatory,...

Lead, implement, and sustain all food safety and quality assurance programs within the manufacturing facility. Ensure compliance with federal, state, and local regulations, manage cross-functional quality initiatives, and act as the primary liaison for regulatory and customer audits. Develop and ove...

Develop and implement the plant’s quality and food safety management systems, maintain a controlled Quality Management System (QMS), coordinate annual QMS reviews, lead a quality and food safety committee, train employees in food safety requirements, perform internal audits, manage testing and inspe...

Lead and influence quality and food safety programs across multiple North American manufacturing facilities. Partner with plant leaders and quality teams to strengthen food safety culture, ensure audit readiness, and drive continuous improvement in corporate quality systems. Apply technical expertis...

The QFS Manager oversees the daily quality control and analysis of inbound and outbound products and ingredients, managing the site’s food safety program. Responsibilities include ensuring quality standards, leading the QA team, monitoring quality goals, ensuring compliance with industry certificati...

The Food Safety Manager is responsible for ensuring the safety, compliance, and continuous improvement of food production sites supplying private brand products. Key responsibilities include facility approvals, conducting due diligence, managing corrective and preventive actions, leading audits, and...

Help build a proactive safety culture, perform audits against internal and external standards, oversee customer and regulatory auditors, manage day-to-day operations of quality functions, provide input on SOPs, train and manage Sanitation department staff, identify potential risks, educate employees...

Lead Quality Assurance and Sanitation teams, oversee HACCP, SQF, food safety, quality, and sanitation programs, ensure compliance with FDA, USDA, FSMA, GMP, and customer requirements, serve as SQF Practitioner and Lead Auditor, identify and lead continuous improvement opportunities, and proactively ...

Develop and execute safety policies and procedures, prepare and enforce company policies for a positive safety culture, evaluate practices and procedures for risk assessment, integrate safety into the organizational culture, produce safe environments, manage key performance indicators, and support i...

Develop and execute safety policies and procedures in line with industry best practices and regulatory requirements. Prepare and enforce company policies to establish a positive safety culture. Evaluate practices and facilities to assess risk and adherence to regulations. Conduct safety training and...

Lead quality and food safety programs, ensuring compliance with laws and corporate policies. Collaborate with plant leadership and teams to identify risks and implement best practices. Manage a team responsible for quality and food safety in a 24/7 operation, and coordinate audits.

Lead quality and food safety efforts, ensuring compliance with quality and food safety standards. Drive continuous improvement and operational management across all products. Partner with site and business unit managers to implement programs and share best practices. Lead a team responsible for qual...

Lead a team overseeing quality and product safety programs to ensure compliance with ADM, regulatory and customer requirements. Verify quality checks, monitor products, prepare for audits, provide training, manage inspections, investigate errors, and maintain food safety plans.

Lead a team overseeing quality and product safety programs to ensure compliance with ADM, regulatory and customer requirements. Verify quality checks, monitor products for quality parameters, prepare for audits, provide training, manage inspections, investigate errors, oversee pest control, and mana...

The Regional Manager, Quality & Food Safety is responsible for a unified approach for quality, food safety and standard processes throughout ADM Ag Services. This position will provide support for standardizing processes and procedures, identify and implement QFS best practices, conduct risk assessm...

The Regional Manager, Quality & Food Safety is responsible for a unified approach for quality, food safety and standard processes throughout ADM Ag Services. This position will provide support for standardizing processes and procedures, identify and implement QFS best practices, conduct risk assessm...

Oversee day-to-day operations and long-term planning of quality functions at manufacturing facility, manage quality programs, maintain product quality, lead the quality department, review and upgrade quality assurance procedures, collaborate with various teams, ensure compliance with regulatory stan...

Lead and maintain the plant's Quality Management System (QMS), oversee quality assurance and quality control programs, serve as the plant's food safety leader, and ensure compliance with FDA, USDA, FSMA, and other regulatory requirements. Lead root cause investigations, monitor product quality metri...

Lead and strengthen Quality & Food Safety programs across all Jacksonville plant operations, ensure compliance with regulatory and customer standards, develop and execute the site's Quality Business Plan, drive continuous improvement in quality and operational performance, manage product quality inc...

Lead and maintain the plant's Quality Management System (QMS), oversee quality assurance and quality control programs, serve as the plant's food safety leader, and ensure compliance with FDA, USDA, FSMA, and other regulatory requirements. Lead root cause investigations, monitor product quality metri...