Job Overview

Team player. Must be punctual, multi-tasker.     Responsibilities 

• Open/close duties for cleaning, restock station and kitchen overall
• Work station and be responsible for the quality of food
• Other duties (help in prep/dish as needed)

Skills 

• Team player attitude. Willingness to help others
• Punctual, respectful of others time
• Multi-tasker. Retain new information, fast learner and be a problem solver
• Line Cook Experience is a plus. Not required (willingness to learn. is required)