HUB Grill and Bar

Chef

85044, Phoenix, AZ, US

Onsite
Full-time
$45k–$53k/year
over 2 months ago
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Summary

The HUB Grill and Bar is Growing!

Chef Experience is a MUST!

Chef-driven American food, not your average bar food.

Administrative work is certainly a part of the job, but a majority of your day will be spent in the kitchen working tickets and managing your team.

We are a high volume with high expectations, which comes with high rewards!

Minimum of two years Chef experience

Minimum 8 years of industry experience

Proven High Volume Experience a MUST

Highly Organized & dependable

Submit your resume; interviews will only be in person

www.hubgrill.com

Job Type: Full-time

Job Type: Full-time

Pay: $45,000.00 - $53,000.00 per year

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